Luncheon Packages
Buffet Style ($28 per person)
Family Style ($35 per person)
Includes Coffee and tea
First course (pre-select one)
• BLT Salad
• House chopped salad
Main dish (pre-select one)
$8 for additional selection
• Roasted chicken with au jus
• Salmon in a lemon herb butter
• Bone in pork with pan gravy
• Buttermilk fried chicken breast
with honey butter & house hot sauce
• Sautéed Shrimp with cajun cream sauce
Side dishes (pre-select two)
• Whipped potatoes
• Garlic roasted potatoes
• Seasonal vegetables
• Bacon mac & cheese
• Roasted carrots with balsamic glaze
• Baked orecchiette pasta (marinera & mozzarella)
• Cheesy grits
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.
Dessert
• Brownies & lemon squares ($4 per person)
• Berry & melon platter ($4 per person)
• Carrot cake with cream cheese frosting ($6 per person)
• Beignets with chocolate & caramel sauce ($4 per peroson)
* setup & staffing fees or room fees may be applicable
On days where our private dining room is being utilized for restaurant overflow a minimum spend may be implemented for your event.